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FRENESITDENL

Exotics & Asian flavours

Kaffir lime, lemongrass, galangal, krachai, fresh turmeric, green mango and papaya, banana leaves, yard-long beans, water spinach, Buddha's hand, kumquat… A complete range for Asian cuisine and culinary creation, with the herbs and roots that make a dish authentic.

Frécinette banana Frécinette banana France Thai chives Thai chives Thailand Citron Citron Italy Lemongrass Lemongrass Vietnam, Morocco Kaffir lime Kaffir lime Indonesia Thai coriander Thai coriander Fresh turmeric Fresh turmeric Thailand Banana leaves Banana leaves Thailand Round banana leaves Round banana leaves Thailand Ginger Ginger China, Brazil Granadilla Granadilla France Kilometre green beans Kilometre green beans Kumquat Kumquat Spain, South Africa Lime Lime Brazil, Morocco Water spinach Water spinach Buddha's hand Buddha's hand Israel, Morocco Kent mango Kent mango Brazil, Mexico Green mango Green mango Baby bird's eye chilli Baby bird's eye chilli South Africa, Morocco Vegetable papaya (green papaya) Vegetable papaya (green papaya) Green papaya Green papaya Thailand Physalis Physalis Colombia Green peppercorn Green peppercorn Galangal root Galangal root Thailand Lotus root Lotus root

An exceptional menu starts with good produce.

Chefs, retailers, wholesalers: let's talk about your needs, your volumes and your seasons.

Become a customer01 56 70 62 40