Fruit
Download the product sheet (PDF)
Guava
A tropical fruit with a powerful aroma, with pink or white flesh and edible seeds.
The guava is a rounded fruit with yellow-green skin that turns more yellow as it ripens. Its flesh, pink or white depending on the variety, is tender, juicy and fragrant, with small edible seeds. Its sweet-and-tangy taste recalls strawberry, pear and muscat. It is eaten raw or made into jam, jelly or drinks.
- Availability
- Peak season: December
- Flavour
- Fragrant, sweet-tangy, strawberry and pear
In the kitchen
- Plain slices with a squeeze of lime
- In jelly or as a coulis
- Blended into juice or a cocktail
Origins, sizes and packaging vary with the seasons: our sales team will confirm current availability.
Seasons and origins
- Early season
- Peak season
- Late season
- Available but scarce
| Origin | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Availability |
Indicative calendar based on our sales over the last two years. Our sales team will confirm current availability.
Packaging
- 2 kg
Peru, Israel
Italy, New Zealand