Fruit
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Cherry
Plump, glossy cherries, to offer the fruit out of season.
The cherry appeals with its glossy, deep red skin and firm, juicy flesh. Selected in large sizes, it holds well and balances sweetness and acidity. Available loose or in punnets, it makes it possible to put cherries on the menu and on the shelf outside the European season, notably for the festive period.
- Origins
Argentina, Chile- Availability
- Peak season: December → February
- Flavour
- sweet, juicy, light acidity
In the kitchen
- Plain, on a fruit platter
- In clafoutis, tarts or compotes
- Poached to accompany duck breast or game
Origins, sizes and packaging vary with the seasons: our sales team will confirm current availability.
Seasons and origins
- Early season
- Peak season
- Late season
- Available but scarce
| Origin | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| All origins | ||||||||||||
| Argentina | ||||||||||||
| Chile |
Indicative calendar based on our sales over the last two years. Our sales team will confirm current availability.
Packaging
- 2.5 kgArgentina, Chile
- 250 g × 8Argentina, Chile
- Bulk 2.5 kgArgentina
Brazil, Malaysia
