
Speciality vegetables
Download the product sheet (PDF)
Passion fruit
A fragrant, tangy pulp, rich in crunchy seeds.
Passion fruit, or maracuja, is a round fruit with a purple or yellow shell that wrinkles as it ripens. It holds a juicy, highly fragrant, tangy pulp, studded with crunchy seeds. It is used in pastry, sauces, vinaigrettes or cocktails, plain or sieved.
- Origins
Vietnam, Colombia, Zimbabwe, South Africa
- Availability
- All year round
- Flavour
- Tangy, exotic, highly fragrant
In the kitchen
- As a coulis or crémeux for an entremets
- In a vinaigrette for raw fish
- In a cocktail or a sorbet
Origins, sizes and packaging vary with the seasons: our sales team will confirm current availability.
Seasons and origins
- Early season
- Peak season
- Late season
- Available but scarce
| Origin | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| All origins | ||||||||||||
Indicative calendar based on our sales over the last two years. Our sales team will confirm current availability.
Packaging
- Case 2 kg
Vietnam, Zimbabwe, South Africa
- 23 fruits
Vietnam, Zimbabwe
- Loose 2 kg
Colombia
- 5 pieces × 8
Colombia
- 3 pieces × 8
Colombia




