Exotics & Asian flavours
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Lime
The juicy, fragrant lime, essential in the kitchen and at the bar.
Lime is recognisable by its thin, deep green skin and juicy flesh, seedless in most fruit. Its lively juice and highly aromatic zest make it a staple of world cuisines, from marinades to desserts, as well as a bar essential. Offered in several sizes, in nets or loose.
- Origins
Brazil, Morocco, Spain- Availability
- All year round
- Flavour
- sharp, lively, highly fragrant zest
In the kitchen
- Juice and zest for marinades and ceviches
- A cocktail essential, for mojitos and caipirinhas
- Zested over tarts, creams and sorbets
Origins, sizes and packaging vary with the seasons: our sales team will confirm current availability.
Seasons and origins
- Early season
- Peak season
- Late season
- Available but scarce
| Origin | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| All origins | ||||||||||||
| Brazil | ||||||||||||
| Morocco | ||||||||||||
| Spain |
Indicative calendar based on our sales over the last two years. Our sales team will confirm current availability.
Packaging
- LooseBrazil, Morocco, Spain
- Net 500 g × 10Brazil, Morocco, Spain
- Net 500 g × 12Brazil, Morocco, Spain
- Net 500 g × 8Brazil, Morocco, Spain
- Girsac 1 kg × 4Brazil
Spain, South Africa
Brazil, Mexico