Fruit
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Pain de sucre pineapple (Togo)
A white-fleshed pineapple, very sweet and low in acidity, sold as Class 1.
The Pain de sucre pineapple is a white-fleshed variety whose skin stays green when ripe. Its flavour is very sweet with little acidity, and its core is tender. The flesh is fine, juicy and fragrant. Graded for a consistent presentation, it suits cut fruit as well as juices or desserts.
- Origin
Togo- Flavour
- Sweet, fragrant, low in acidity
In the kitchen
- Diced in a tropical salad
- Pan-fried in butter with lime
- Pressed into juice or in a smoothie
Origins, sizes and packaging vary with the seasons: our sales team will confirm current availability.
Seasons and origins
- Early season
- Peak season
- Late season
- Available but scarce
| Origin | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Togo |
Indicative calendar based on our sales over the last two years. Our sales team will confirm current availability.
Packaging
- LooseTogo
Benin
Ghana
