BlinQ Cress

A fresh, briny cress with a natural salty taste.

BlinQ Cress is a microgreen with a marine character: its flavour goes from freshness to an iodine note, then a distinctly salty one. It seasons a dish while adding a green touch. It pairs particularly well with smoked fish, shellfish and raw meats.

Origin: Netherlands
Availability: All year round
Flavour: Fresh, briny, naturally salty

In the kitchen

On smoked mackerel or oysters
To season a beef tartare
To finish a scallop carpaccio

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Origins, sizes and packaging vary with the seasons: our sales team will confirm current availability.

Seasons and origins

Early season
Peak season
Late season
Available but scarce

Origin	Jan	Feb	Mar	Apr	May	Jun	Jul	Aug	Sep	Oct	Nov	Dec
Netherlands

Indicative calendar based on our sales over the last two years. Our sales team will confirm current availability.

Packaging

2 punnets
Netherlands

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