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Cress & microgreens
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Honny Cress
A cress with honeyed sweetness, made for desserts.
Honny Cress lives up to its name: its small leaves have an intense sweetness that recalls honey and lingers on the palate. It opens up many possibilities in pastry and softens a bitter or acidic ingredient. It pairs with bloomy-rind cheeses, tangy fruit or strained yoghurt.
- Origin
Netherlands- Availability
- All year round
- Flavour
- Sweet, honey flavour, lingering
In the kitchen
- On a bloomy-rind cheese
- To soften a citrus dessert
- With Greek yoghurt and red berries
Origins, sizes and packaging vary with the seasons: our sales team will confirm current availability.
Seasons and origins
- Early season
- Peak season
- Late season
- Available but scarce
| Origin | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Netherlands |
Indicative calendar based on our sales over the last two years. Our sales team will confirm current availability.
Packaging
- 16 punnetsNetherlands
- 12 punnetsNetherlands
