Fruit
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Lemon melon
A melon with lemon-yellow skin and pale, juicy, sweet flesh.
The lemon melon has smooth, bright yellow skin, recalling the colour of a lemon, and cream-white to very pale green flesh. Its texture is firm and crunchy, its taste sweet and fresh. It keeps longer than netted-skin melons. It slices easily, making it practical for buffets.
- Availability
- Peak season: July
- Flavour
- Sweet, fresh, crunchy
In the kitchen
- In wedges for a buffet or breakfast
- Cubed in a fruit salad
- Blended into a sweet gazpacho
Origins, sizes and packaging vary with the seasons: our sales team will confirm current availability.
Seasons and origins
- Early season
- Peak season
- Late season
- Available but scarce
| Origin | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Availability |
Indicative calendar based on our sales over the last two years. Our sales team will confirm current availability.
Packaging
- Loose
Brazil