Fruit
Lemon
The classic lemon, sharp and fragrant, indispensable in the kitchen.
The lemon is an oval citrus fruit with bright yellow skin and juicy, sharp flesh. Its zest is fragrant and its juice lifts a wide variety of dishes. It is sold by size, here in size 2. A staple of every professional kitchen.
- Packaging
- Case, size 2
- Flavour
- Sharp, lively, fragrant zest
In the kitchen
- Squeezed as juice to season fish and salad
- Zest in pastry or in marinades
- In slices for decoration
Origins, sizes and packaging vary with the seasons: our sales team will confirm current availability.
Seasons and origins
- Early season
- Peak season
- Late season
- Available but scarce
| Origin | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Availability |
Indicative calendar based on our sales over the last two years. Our sales team will confirm current availability.
Technical data sheet
- Botanical name
- Citrus limon
- Appearance
- Smooth bright yellow rind; juicy flesh.
- Taste
- Very sour
- Storage
- About ten days at room temperature.
Information provided for guidance, based on our technical data sheets and those of our producers; it may vary depending on origin and season. Our quality department will send you the up-to-date sheet on request: qualite@moorea.fr.
